This healthy, tasty twist on the classic carrot cake is also gluten-free, making it perfect for those with intolerances. Serves 10 Prep Time: 15 minutes Cook Time: 1 hour 15 mins STUFF YOU NEED: 3.5 cups (350g) Almond Meal 2 tsp vanilla extract 2 tsp ground cinnamon 1/2 tsp ground nutmeg 2 tsp gluten-free baking powder 1/2 cups (125ml) maple syrup 1/4…
This granola can be a topper for Greek yoghurt or smoothies or, if you prefer, eaten on its own for a crunchy and satisfying treat.
Yay for warmer days! This means salad weather. We’ve collected 4 new summer salad recipes and we think they’d all make epic additions to your lunch table. What takes your fancy? HEALTHY SWEET POTATO SALAD RECIPE Serves 4 Prep Time: 20 minutes Cook Time: 40 minutes STUFF YOU NEED: 3 large sweet potatoes (we used purple!), peeled and cubed…
You are about to go to muffin heaven. Seriously, these little bites are to die for #obsessed. Especially when they’re THIS easy. This low calorie choc chip muffin recipe is a chuck in a bowl mix, throw in the over kind of recipe (aka my fave kind of recipe). As you know, I like things to be quick and easy…
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